May 10 Board Meeting Brief
Action Taken- Recap:
- Approved minutes, personnel recommendations and donations.
- Approved meal prices for 16-17 SY.
- Awarded commodity and non-commodity processing for 16-17 SY.
- Extended award for food products and non-food supplies for 16-17 SY.
- Extended award for dairy products for 16-17 SY.
- Extended award for bread products for 16-17 SY.
- Approved student and athletic fees for 16-17 SY.
Information- Recap:
• Stafford Boyd presented information regarding the progress of the Mandarin Chinese course offerings, guest teacher Meng Zheng, and the partnership renewal with Teachers of Critical Languages Program for 16-17 SY.
• Mikaela Schamp, Shyla Jasper, and Jillian Risher presented the framework for dropout prevention and discussed discoveries and focus areas.
• The Personnel Committee and Board discussed the Superintendent and Assistant Superintendent’s contracts.
